Lenten Fish Fry

This ministry involves assistance in the preparation, sales and clean-up at the annual parish fish fry during Ash Wednesday and the Fridays of Lent.  Contact Dave Trumbull through the Parish office at (586) 268-2244.

We need help in the following areas for Fish Fry!
​Set-up and Prep Crew  | 7am-10am | Receive inventory and prepare coleslaw
Afternoon Crew  | 3pm-7pm | Cooks, Order-Takers, Money-Takers
Clean-up Crew | 7pm-9pm | Clean up kitchen and Social Center

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