Lenten Fish Fry
This ministry involves assistance in the preparation, sales and clean-up at the annual parish fish fry during Ash Wednesday and the Fridays of Lent. Contact Dave Trumbull through the Parish office at (586) 268-2244.
We need help in the following areas for Fish Fry!
Set-up and Prep Crew | 7am-10am | Receive inventory and prepare coleslaw
Afternoon Crew | 3pm-7pm | Cooks, Order-Takers, Money-Takers
Clean-up Crew | 7pm-9pm | Clean up kitchen and Social Center